Peruvian Recipes

Peruvian Alfajores or Alfa-jo-rees are a traditional Peruvian sweet known for their soft and crumbly texture, sandwiching a creamy, caramel-like filling. These delightful treats come in various sizes: the small “mordidas” or “bites,” the cookie-sized ones we found today, and the larger, cake-sized Alfajores. Their creation is said to have started in colonial times…

If you love exotic pastries and treats, then Peruvian Alfajores should be on your top list of snacks to try. These delicious sweets have their roots in South America, particularly in Peru, and they are popular throughout much of the continent. With a distinctive taste and texture that appeals to both sweet and savory…