Colombia is a land of vibrant culture, beautiful landscapes, and delicious traditional dishes. Whether you’ve experienced Colombian food in-country or not, it’s always a good idea to try your hand at creating some Colombian dishes of your own. Colombia has a variety of traditional foods that are perfect for any meal, from breakfast to dinner to dessert.
In this article, we explore some quick and easy Colombian recipes that you can easily prepare at home. All of these Colombian dishes are simple to make, full of rich flavors, and are sure to be a hit with your family and friends.
Simple Ajiaco
Ajiaco is one of the classic Colombian dishes that is simple, delicious, and easy to prepare. Ajiaco is often enjoyed as a comforting soup full of flavors. To make a simple ajiaco, you’ll need: potatoes, chicken, whipped cream, and some fresh herbs.
Start by peeling and chopping the potatoes and then boil them in water until they are soft. In a separate pot, cook the chicken pieces with a bit of salt and pepper. Once the chicken is cooked, add the potatoes, whipped cream, and some fresh herbs. Simmer for a few minutes, then serve with some fresh lemon juice for an extra burst of flavor.
Plátano Empanadas
Plátano empanadas are a popular Colombian appetizer made from ripe plantains. They are easy to make and the perfect finger food for parties and get-togethers. To make plátano empanadas, you’ll need: ripe plantains, mozzarella cheese, sugar, and oil for frying.
Start by peeling and slicing the plantains. In a frying pan, fry the slices for a few minutes until they turn golden brown. Once the plantains are fried, place a slice of mozzarella cheese on top of each slice and sprinkle with a little sugar. Carefully fold the slices in half and seal the edges.
Heat some oil in a separate frying pan and fry the empanadas until they are golden brown. Serve hot and enjoy!
Arroz con Pollo
Arroz con pollo is a classic Colombian rice dish that is easy to make and full of flavor. To make arroz con pollo, you’ll need: chicken, rice, onions, bell peppers, peas, carrots, and some adobo seasoning.
Start by browning the chicken pieces in a frying pan. Once the chicken is browned, add the onions, bell peppers, and adobo seasoning. Cook for a few minutes, then add the peas and carrots.
Cook the vegetables for a few more minutes, then add the rice and two cups of water. Cook the rice until it is tender and the chicken is fully cooked.
Bunuelos
Bunuelos are a traditional Colombian dessert that is perfect for any occasion. Bunuelos are made from sweet, pillowy dough and are fried until they are golden and crispy. To make bunuelos, you’ll need: all-purpose flour, sugar, baking powder, eggs, and some oil for frying.
Start by combining the flour, sugar, and baking powder in a large bowl. In a separate bowl, beat the eggs and then add the flour mixture. Knead the dough until it is smooth and then shape into small balls. Heat some oil in a frying pan and fry the bunuelos until they are golden brown. Sprinkle with sugar and enjoy!
Conclusion
Colombian dishes are known for their delicious flavors and are a great way to add some international flair to your meals. These easy Colombian recipes are simple to make and will bring a taste of Colombia to your home. So why not give them a try and create some Colombian magic in your kitchen?
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